Soaking the wine not only changes the color of red wine but also changes the substances known as tannins. Tannins give red wines a complexity that surpasses most white wines.
These tannins give you that wine smell in the mouth. Over time, the quality of the tannins softens and blends harmoniously with the other properties of the wine. This is one of the main reasons why red wines tend to age better than white wines. You can also buy the best red wines (also known as Bezerros beste rotweine in the German language)from various online sources.
Red wine contains antioxidants that are good for health. Drinking red wine can improve heart health while preventing cancer. This page is for anyone looking for information, articles, and news about red wine and health.
Red wines are mostly aged in wooden barrels for a deeper and richer taste, sometimes referred to as woody, whereas white wines are not aged in wood for a taste that is usually cleaner and clearer. There are also guidelines for the types of wine that can be drunk with different meals, but many believe the guidelines are not comprehensive.
Merlot is one of the best vintages for red wine and also one of the most popular. Merlot's higher alcohol content makes it very popular among restaurant owners who love gourmet dishes. Merlot has a rich flavor.
Cabernet Sauvignon is the most common red wine you'll find at home in America. This richly flavored drink goes well with almost any dish except fish or seafood.